Chocolate
(Book)
Author
Published
Philadelphia, Pa. : Chelsea House, 2003.
Format
Book
Physical Desc
32 pages : col. ill., col. photos., map ; 26 cm.
Status
North Logan City Library - JNONFIC
JUV 641.3 JONES
1 available
JUV 641.3 JONES
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| North Logan City Library - JNONFIC | JUV 641.3 JONES | On Shelf |
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More Details
Published
Philadelphia, Pa. : Chelsea House, 2003.
Language
English
Accelerated Reader
MG
Level 6.2, 1 Points
Level 6.2, 1 Points
Notes
General Note
Includes index.
General Note
Includes glossary.
Description
This book discusses the history of chocolate and explains how it is made by hand and how it is made in a factory.
Target Audience
4-8,Medialog, Inc.
Study Program Information
Accelerated Reader AR,Middle Grades,6.2,0.5,quiz: 59019,disk(s): ALL29, AQ116, AQ729
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Citations
APA Citation, 7th Edition (style guide)
Jones, C. (2003). Chocolate . Chelsea House.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Jones, Carol. 2003. Chocolate. Chelsea House.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Jones, Carol. Chocolate Chelsea House, 2003.
MLA Citation, 9th Edition (style guide)Jones, Carol. Chocolate Chelsea House, 2003.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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