The complete cookbook for young chefs
(Book)
Contributors
America's Test Kitchen (Firm), editor.
Published
Naperville, Illinois : Sourcebooks Jabberwocky, [2018].
Format
Book
Physical Desc
208 pages : illustrations (chiefly color) ; 24 cm
Appears on list
Status
North Logan City Library - JNONFIC
JUV 641.5 COMPL
1 available
JUV 641.5 COMPL
1 available
Description
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Copies
| Location | Call Number | Status | Due Date |
|---|---|---|---|
| North Logan City Library - ADULTNFIC | JUV 641.5 COMPL | Checked Out | May 14, 2024 |
| North Logan City Library - JNONFIC | JUV 641.5 COMPL | On Shelf |
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Subjects
LC Subjects
Other Subjects
More Details
Published
Naperville, Illinois : Sourcebooks Jabberwocky, [2018].
Language
English
Notes
General Note
"100+ recipes that you'll love to cook and eat!"--Cover.
General Note
Includes index.
Description
Shares recipes for young cooks of all skill levels, including options for breakfasts, snacks, beverages, dinners, and desserts, along with step-by-step photographs of tips and techniques.
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Citations
APA Citation, 7th Edition (style guide)
(2018). The complete cookbook for young chefs . Sourcebooks Jabberwocky.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)2018. The Complete Cookbook for Young Chefs. Sourcebooks Jabberwocky.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)The Complete Cookbook for Young Chefs Sourcebooks Jabberwocky, 2018.
MLA Citation, 9th Edition (style guide)The Complete Cookbook for Young Chefs Sourcebooks Jabberwocky, 2018.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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